Saturday, 20 December 2014
Friday, 5 December 2014
Sunday, 23 November 2014
angelicas christmas
Hello it's time for Christmas,and that means gingerbread making time.But of course we can't forget the roast and beautiful desserts
Monday, 17 November 2014
Sunday, 16 November 2014
What Ever Happened To ?
Once upon a time there was a woman and 2 girls who had a blog, so what happened to them, these and many other question will hopefully be answered soon. We hope !
Tuesday, 7 October 2014
Saturday, 6 September 2014
June, July and August
It seems as though i have been in hibernation these past few months, my soul, mind and body have been weary, but that spring feeling is a blowing in the wind and buds and blossoms are blooming and these two are as well. Only 20 days and they turn nine, love these little ladies.
My littlest girls Olivia and Angelica |
Me and my new Grandson Nathaniel |
Thursday, 12 June 2014
Thursday Thoughts
Friday, 6 June 2014
May June
The Blog has been a little neglected these past few weeks apart from a bit of color play, i get a bit flat this time of the year and with a Family illness that almost ended badly and one of my little Misses fracturing her arm at school i was feeling quiet deflated.
Things i has done to ease my bleakness of spirit; I pulled out the food dehydrator and dried 5kg of onions and carrots, some lemon,lime and orange slices to pop in tea, lots of capsicums, managed to teach the girls how to use the sewing machine and do some basic embroidery, they made a little draw string bag to keep their floss in ( very happy with the results) will post photos soon. And i also ordered myself this new Stacy Nash primitive cross stitch pattern http://stacynashprimitivedesigns.blogspot.com.au/2014/05
That's about all for now, like i said feeling very bla !
Things i has done to ease my bleakness of spirit; I pulled out the food dehydrator and dried 5kg of onions and carrots, some lemon,lime and orange slices to pop in tea, lots of capsicums, managed to teach the girls how to use the sewing machine and do some basic embroidery, they made a little draw string bag to keep their floss in ( very happy with the results) will post photos soon. And i also ordered myself this new Stacy Nash primitive cross stitch pattern http://stacynashprimitivedesigns.blogspot.com.au/2014/05
That's about all for now, like i said feeling very bla !
Wednesday, 4 June 2014
Thursday, 29 May 2014
Wednesday, 21 May 2014
Dr Ola's kitchen: Condensed milk Cake. Kondensmilch Kuchen. كيكة الل...
Dr Ola's kitchen: Condensed milk Cake. Kondensmilch Kuchen. كيكة الل...: This is a very easy and light cake & doesn't have much ingredients yet soo yummy.
Sunday, 11 May 2014
Friday, 9 May 2014
Sunday, 4 May 2014
April
Yes i know it's May but April flew by and i shared very little, happy to say im feeling a lot better, so here is a quick recount .
Sunday, 20 April 2014
Hippity Hoppity Happy Easter To All
Tuesday, 8 April 2014
Quiet
Sometimes life gets busy, many everyday and many unexpected things take up our time and its hard to be still and quiet and reflect on ourselves, i was reminded big time this past week to do just that, be still and quiet, i knew i was running on empty but failed to speak up for myself and as result a very nasty bout of Tonsillitis reared its ugly head and fixed me good and proper, always does. I had no chance of slowing down so my body stopped me dead in my tracks, not a nice way to take stock of life. So quiet it has been for me, no energy or strength, not even to think,so i will get back to being quiet and rest a while. See you soon.
Saturday, 29 March 2014
Happy Birthday to My Best Friend
Friday, 28 March 2014
Glacier Grey
March has flown by and there is a hint of Autumn in the air, cooler nights and warm sunny days with a little rain have been on the menu here in the Riverina, the summers have been somewhat milder these past few years and you will get no complaints from me. So to ring in the new season i thought we might give the blog a freshen up with this lovely grey music theme from the Graphic fairy i also added the breathtaking photo my husband shot of Cradle Mountain Tasmania, it was taken on Glacier rock so that's how i settled on my title today Glacier grey, its my new black at the moment so soft fresh and warm at the same time.
Thursday, 27 March 2014
Monday, 17 March 2014
St Patricks Day 2014
Greetings to you on St Patricks Day |
There's a little bit of Irish a Glimmering in us all |
I have Corned Beef and Cabbage simmering on the stove and a peach cobbler for dessert, and Mr Five and i will be finishing the night off with and Irish coffee. Enjoy !!
Thursday, 13 March 2014
4
Monday, 3 March 2014
The Weekend
Breakfast |
A visit to my Niece Christina |
The bigtop |
Circus theme |
Bright and cheery |
Cool side show prizes |
Photo fun |
Pouring rain, but dry inside the jumping castle |
My sister Victoria "the creative Genius" |
Pluck a duck game |
Little Miss Gracie , Grandma Victoria and Grandma June |
Will, Christina , baby Grace and Charlotte |
Angie at the petting zoo |
Olivia and her fluffy friend |
Birthday Girls |
Cake table |
Yummy |
Baby Tiger |
And a great show it was, cute kids,baby animals, jumping castle, fun and games and yummy cake.
My sister surprised me with a belated and lovely birthday dinner. My first Costco experience was a an eye opener, must go back fully armed with cash and the trailer, i could have a lot of fun there, lucky for my husband the closet one is 5 hours away.
Friday, 28 February 2014
Pantry and Meal Planning
While the Northern hemisphere gears up to welcome Spring, us folks Downunder are starting to think Autumn thoughts of russet leaves and warm spicy aromas coming from the kitchen. Well its still a month at least before it really starts to cool but planning ahead is half the fun.
This coming week i am planning on cleaning out the fridge/freezer and the pantry, scrubbing up my canning jars and pulling out the food dehydrator and lets not forget the slow cooker( the work horse of my kitchen), i use it several times a week since i started working outside the home and want to work it even harder (might have to buy an extra one).
I thinking of trying slow cooker jam, caramel, bread and self saucing puddings and jacket potatoes.
I m planning on dehydrating my vegetables and herbs and making up batches in canning jars as dry ingredients pre mixed for our favourite soups and stews, so i only have to open one jar and add meat and stock and go.
I can hardly wait to get started.
This coming week i am planning on cleaning out the fridge/freezer and the pantry, scrubbing up my canning jars and pulling out the food dehydrator and lets not forget the slow cooker( the work horse of my kitchen), i use it several times a week since i started working outside the home and want to work it even harder (might have to buy an extra one).
I thinking of trying slow cooker jam, caramel, bread and self saucing puddings and jacket potatoes.
I m planning on dehydrating my vegetables and herbs and making up batches in canning jars as dry ingredients pre mixed for our favourite soups and stews, so i only have to open one jar and add meat and stock and go.
I can hardly wait to get started.
Wednesday, 26 February 2014
Holiday wrap up, Salmanca Markets, Campbell Town
Salamanca Markets |
Local Gravenstein apples, crisp and juicy |
beautiful fresh vegetables |
The Fox Hunters Return ,Campbell Town |
rear of building |
side view and book shop in basement |
horse stables |
back entry door |
chess table closed |
chess table open |
inside entry |
beautiful stone stairs |
our bed for the night |
and of course we got room number five |
leaving, boarding Spirit of Tasmania 11 |
Goodbye Tassie |
Miss Maggie tried to stay behind |
last view of Tasmania |
Arriving in Melbourne and The Queen Mary 2 was docked beside us |
We had a great time |
Maybe our next holiday? I can dream ! |
We stayed Saturday night at a Georgian Inn "The Fox Hunters Return" it had a book shop in the basement and our host were lovely.
The next day we travelled back to Shearwater/ Port Sorell for the last night and enjoyed another Raspberry sorbet!! Then is was up early Monday morning to sail home, it really was worth the money and time off work and school, we learned a lot and would love to go back real soon. For such a small place it is rich in history and natural beauty, the people are genuine and friendly and food is yummy.
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